30th & 31st October 2019 | Stadium MK | Milton Keynes

Statistics

Scroll down the page to find the statistics from the 2017 Meatup exhibition. Including attendees by geographical area, business activity, job function and areas of interest.

 

Attendees by geographical area:

%

Midlands

%

South East

%

East Midlands

  • Yorkshire/Humberside (4.2%)
  • South West (5.2%)
  • London (5%)
  • Northern (1%)
  • North West (6.6%)
  • East Anglia (8.6%)
  • Wales (3%)
  • Scotland (1.7%)
  • Northern Ireland (1%)
  • Europe (4.2%)
  • North America (1%)
  • Unspecified (3.6%)

 

Business activity:

%

Business Services

%

Manufacturer

%

Retail Butcher

  • Food service (5.7%)
  • Meat wholesaler (3.4%)
  • Meat plant/abattoir (2.4%)
  • Retailing multiple (1.7%)
  • Food Retailing independent (2.9%)
  • Industry supplier (7.3%)
  • Wholesale/Distribution/Transportation/Storage (3%)
  • Equipment/Machinery Supplier (10.2%)
  • Meat exporter (0.7%)
  • Wholesale butcher (0.8%)
  • Meat importer (1%)
  • Other (4.1%)

 

Job function:

%

Sales/Marketing

%

CEO/Proprietor/MD

%

General Management

  • Technical Director/Manager (6.3%)
  • Technician/Technologist/Engineer (2.2%)
  • Quality Assurance & Control (1.2%)
  • Development & Research/Policy Making (1.4%)
  • Processing/Production (3.9%)
  • Packaging (2.2%)
  • Purchasing (3.2%)
  • Other (6.1%)
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What are you most Interested in? Areas of interest?

%

Meat/Poultry

%

Ready Meals/Chilled Recipe Dishes

%

Ingredients

  • Frozen Foods (21.8%)
  • Canned Foods (8.8%)
  • Dried/Dehydrated Foods (10.5%)
  • Ethnic Foods (12%)
  • Snack Foods/Confectionery (13.4%)
  • Seafoods (16.2%)
  • Dairy Produce (13.4%)
  • Bakery/Flour Products (14.6%)
  • Rice & Pasta Products (8.3%)
  • Beverages (8%)
  • Cutting/Slicing/Size Reduction (18.1%)
  • Breading/Frying/Coating (8.5%)
  • Heating/Cooling/Smoking (12.5%)
  • Refrigeration/Chilling/Freezing (25%)
  • Storage/Handling (18.6%)
  • Quality Control/Analysis (12.4%)
  • Computer Systems/Software (9.5%)
  • Packaging/Canning (23%)
  • Weighing/Labelling (21.5%)
  • Hygiene/Health & Safety/Cleaning (17.6%)
  • Fitting/Design of Premises (9.3%)
  • Flooring Systems/Hygienic Wall & Ceiling (9%)
  • Protective Clothing (10.7%)
  • Inspection Services (5.2%)
  • Lab Systems/Monitoring Equipment (6.3%)
  • Air Filtration Systems (2.7%)
  • Pest Control Products & Services (5.4%)
  • Training (12.2%)
  • Waste Management Services (7.6%)
  • Other (1.9%)